Rijstpudding | 3 kg | German Elite Nutrition - verpakking voorkant
Rijstpudding | 3 kg | German Elite Nutrition - etiket met ingrediënten en voedingswaarden
Rijstpudding | 3 kg | German Elite Nutrition - voordelen en kenmerken
Rijstpudding | 3 kg | German Elite Nutrition - voordelen en kenmerken (2)
Rijstpudding | 3 kg | German Elite Nutrition - voordelen en kenmerken (3)
Rijstpudding | 3 kg | German Elite Nutrition - etiket met ingrediënten en voedingswaarden (2)

German Elite Nutrition

Rice Pudding | 3 kg | German Elite Nutrition

Actieprijs€36,90
€12,30  / kg

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Specificaties

Categorie Sports nutrition
Artikelcode gen-094
Barcode 4260601196397
Houdbaar tot Op aanvraag
Batchnummer Op aanvraag
Inhoud 3 kg
Aantal doseringen 60

Rice pudding from German Elite Nutrition

Rice pudding from German Elite Nutrition is a neutral carbohydrate base made from 100% rice flour, also known internationally as cream of rice. Mix the powder with warm or cold water or milk to create a creamy bowl in just a few minutes. For athletes, it is a practical way to plan carbohydrates around a workout, as a breakfast or a quick snack. One bag contains 3 kg, enough for sixty 50-gram servings.

100% rice flour as a neutral carbohydrate source

The composition is as simple as it gets: pure rice flour, with no added sugars, flavorings, or other additives. Per 100 grams, this rice pudding provides 372 kcal, with 83 grams of carbohydrates, 7.7 grams of protein, and only 0.7 grams of fat. The sugar content is low, less than 0.5 grams per 100 grams, because the carbohydrates come almost entirely from the starch in the rice. Since the taste is neutral, you have full control over how sweet or savory your bowl becomes. This makes it a convenient base for athletes who want to track their macros without sacrificing convenience. While many ready-made products already contain flavorings and sugar, you start here with a blank slate. Rice is one of the most commonly used carbohydrate sources in the world and has a mild taste. In ground form, it absorbs moisture quickly, allowing you to achieve a creamy texture without cooking. With a measured portion, you also know exactly how many carbohydrates are included, which is harder to estimate with a scoop of rice from a pot.

Rice pudding around your workout

Many athletes choose a carbohydrate source that is quick to prepare and easy to measure. With rice pudding, it is simple: measure, mix with liquid, and you are done. This makes it suitable before a workout, but just as good after, when you want to replenish your carbohydrate intake. It is also a way to keep your intake consistent on rest days. And because you decide how much liquid to add, you can make it a thick pudding or a thinner porridge, depending on what works best at the time. That flexibility is exactly why many people wonder how to best fit rice pudding into their daily routine: the answer is that it fits almost any time. Some athletes plan their largest carbohydrate portion around the hardest workout of the day, while others distribute it evenly.

A blank base that you create yourself

The great thing about a neutral rice pudding is that you can vary it endlessly. After letting it soak, stir a scoop of whey into your bowl for a sweet, high-protein version, and finish with berries and cinnamon. Want it creamier? Use plant-based milk and a spoonful of nut butter. For some texture, add nuts, shredded coconut, or granola. Even a savory twist with spices tastes surprisingly good. This way, you never eat the same thing twice, while the base remains the same reliable carbohydrate source every time. Cream of rice has become popular in the fitness world for exactly this reason: simple and adaptable. You can also prepare a larger quantity and store it in the refrigerator, so in the morning you only need to add your toppings.

Nutritional values and texture of your choice

One serving is 50 grams of powder, which you mix with approximately 150 ml of water or milk and let soak for a few minutes. More liquid creates a thinner texture, while less liquid results in a firmer consistency that is ideal for meal prep. The product is naturally gluten-free because it is made from rice, and completely plant-based. With 3 kg per bag, you have a substantial supply at home, so you do not have to reorder every time. Because rice flour has a long shelf life, such a large package remains useful for a long time, even if you only have a serving a few times a week. In short: a neutral, versatile rice pudding that you prepare quickly and customize entirely to your own taste and training schedule. Whether you want to add extra carbohydrates during a bulking phase or are simply looking for a quick, mild meal, the base remains the same. Rice pudding is therefore one of the most basic sports nutrition options you can choose.

Why German Elite Nutrition Rice Pudding?

83 grams of carbohydrates per 100 grams

Rice flour is naturally rich in carbohydrates: 83 grams per 100 grams, with less than 0.5 grams of sugar.

100% rice flour without additives

Only rice flour, without added sugars, flavorings or colorings. Neutral in taste, so you can determine the flavor yourself.

Ready in minutes

Mix with water or milk, let it soak for two minutes, and your bowl is ready. No cooking or pans needed.

3 kg per bag, 60 servings

A generous 3 kg supply, enough for sixty 50-gram servings. Naturally gluten-free and plant-based.

Samenstelling

* Percentage van de referentie inname volgens Verordening (EU) Nr. 1169/2011.

** Reference intake unknown.

Ingredients:
100% rice flour. Naturally gluten-free. No added sugars, flavourings or colourings.
Recommended use:
Mix 50 grams (approximately 2 scoops) with about 150 ml of warm or cold water or milk. Stir well and let stand for 2 minutes. Add more or less liquid for the desired consistency.
Storage advice:
Store dry at room temperature, out of reach of young children. Close the bag tightly after use.
Safety:
This is a food product made from rice flour, not a food supplement. Naturally gluten-free. Use as part of a varied and balanced diet. Store dry and out of reach of young children. In case of an allergy, always check the packaging.

Health claims

Why is there little information about how this product works?
Within the European Union, only health claims authorized by the European Commission may be used. There are no authorized health claims for this product or its ingredients. Therefore, on this page we mainly describe the composition, the amounts per serving and the use. A food supplement is not a substitute for a varied, balanced diet and a healthy lifestyle.

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Frequently Asked Questions

What exactly is rice pudding or cream of rice?

It is an instant carbohydrate product made from finely ground rice (rice flour). You mix it with water or milk to form a creamy pudding or porridge. Internationally it is called cream of rice; it is a neutral carbohydrate source widely used in the fitness world.

How to prepare rice pudding?

Mix 50 grams of powder with approximately 150 ml of warm or cold water or milk and let it soak for two minutes. Less liquid will result in a thicker pudding, while more liquid will create a thinner porridge. Stir well for a smooth consistency.

Is this rice pudding gluten-free?

Yes. The product consists of 100% rice flour and rice is naturally gluten-free. If you have a gluten allergy or celiac disease, always check the packaging for the latest allergen information.

Does it have a strong taste of its own?

No, the taste is deliberately neutral. This allows you to build it up according to your own preferences, sweet with fruit and cinnamon or savoury with herbs. The neutral base is one of the reasons why athletes choose it.

Why do athletes eat rice pudding?

It's a carbohydrate source that's quick to prepare and easy to portion. Athletes use it for breakfast, as a snack, or around training, because you can precisely adjust the portion and consistency to the time of day.

What is the difference with oatmeal?

Oatmeal is coarser and contains gluten (unless certified gluten-free), whereas rice pudding consists of finely ground rice and is naturally gluten-free. Rice pudding has a more neutral, milder taste and a finer, creamier texture.