What is saw palmetto?
Saw palmetto (Serenoa repens) is a low-growing fan palm native to the southeastern United States. The dark berries are processed into an extract.
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Saw Palmetto (saw palmetto, Serenoa repens) is a low-growing fan palm that naturally grows in the southeastern United States, particularly along the coastal plains of Florida. The dark, olive-colored berries of this plant have been harvested and processed into extracts for generations. Vit4ever uses only the berry of Serenoa repens as a raw material and processes it into an extract standardized to 30 percent fatty acids. One bottle contains 180 vegan capsules, enough for approximately six months at one capsule per day. Convenient for those looking for a compact, consistent form of this herb without the hassle of powders or tinctures.
When an extract is 'standardized', it means that a fixed percentage of a certain group of substances has been established, regardless of natural fluctuations in the harvest. In this saw palmetto extract, this refers to fatty acids, the characteristic lipophilic (fat-soluble) components of the saw palmetto berry. Each 500 mg capsule therefore delivers 150 mg of fatty acids, or 30 percent of the total weight. Without standardization, one bottle could contain a different concentration than the previous one, simply because the composition of berries varies from year to year. By fixing this at 30 percent, you know that every capsule contains the same amount of fatty acids, batch after batch.
There is a clear difference between a concentrated extract and simply ground, dried berries. In an extract, the fat-soluble components are actively brought together and concentrated, while less relevant plant parts are filtered out. With unrefined powder, you get the whole berry, including fibers and other components that do not contribute to the standardized content. Vit4ever deliberately chooses the extract, packaged in a plant-based capsule made of hydroxypropyl methylcellulose (HPMC), a shell that is also suitable for people who do not want to use animal gelatin. One capsule per day, taken with a meal and plenty of water, is sufficient.
Saw palmetto owes its name to the sharp, saw-like spines along the leaf stems, which you must be careful with during harvesting. The plant can live for hundreds of years and grows slowly, which partly explains why the berries have been harvested for centuries instead of being grown on a large scale like many other crops. The ripe berries change color from yellow to dark brown and are harvested as soon as they are ripe enough. After harvesting, they are dried and then processed into an extract, where the extraction process determines how much of the fatty acids ultimately end up in the final product. Vit4ever independently tests every production batch for purity, identity, and microbiological safety, so you can be sure that the contents of the capsule match what is stated on the label. This is not a given: with a natural product like a berry extract, the composition can vary from batch to batch if it is not routinely checked. With 180 capsules in a bottle and a recommendation of one capsule per day, you effectively have a supply for about six months. Vit4ever recommends taking the capsule with a meal and plenty of water. The capsule itself is small enough to swallow easily, even for those who have difficulty with larger tablets or capsules from other brands.
The saw palmetto berry naturally contains a mixture of fatty acids, phytosterols, and flavonoids. When making an extract, the focus is primarily on the fatty acid fraction, as this is considered the most characteristic of the berry. Free fatty acids such as lauric acid and oleic acid make up a large part of that mixture. Because the extract is standardized to 30 percent, every capsule contains the same ratio of these components. This is an important difference compared to a random extract without standardization, where the percentage of fatty acids can fluctuate from batch to batch without you as a user being able to see that on the label.
In short: this saw palmetto extract is a standardized, concentrated form of a herb with a long tradition, packaged in a simple vegan capsule. With 180 capsules per bottle and a recommendation of one capsule per day, you have a fixed supply at home for half a year, without colorings, fillers, or animal gelatin.
Concentrated saw palmetto extract, 500 mg per capsule in a compact form.
Each capsule provides 150 mg of fatty acids, regardless of natural fluctuations in the berry harvest.
Plant-based HPMC capsule, without magnesium stearate, colourings or animal gelatine.
With one capsule per day, one jar will provide you with a six-month supply.
* Percentage van de referentie inname volgens Verordening (EU) Nr. 1169/2011.
** Reference intake unknown.
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Saw palmetto (Serenoa repens) is a low-growing fan palm native to the southeastern United States. The dark berries are processed into an extract.
The extract is standardised to 30 percent fatty acids, the characteristic fat-soluble components of the berry. A 500 mg capsule therefore provides 150 mg of fatty acids.
With an extract, the fat-soluble components are concentrated, and the content is standardized. Ground powder contains the entire berry, including fibers, without a guaranteed content.
Without standardisation, the fatty acid content can vary from batch to batch. With a fixed percentage of 30 percent, you know that each capsule delivers the same amount.
Saw palmetto naturally grows along the coastal plains of the southeastern United States, particularly in Florida. Its berries have been harvested for centuries.
Yes. The capsules are 100 percent vegan with a plant-based HPMC shell, without gelatin, colorings or magnesium stearate.