What is Lion's Mane?
Lion's Mane is an edible mushroom, called pruikzwam in Dutch. The Latin name is Hericium erinaceus. The mushroom gets its name from the long white strands that hang down like a mane. It has been eaten in East Asia for centuries.
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Curious about the mushroom with the white beard? Lion's Mane by Swanson delivers 500 mg of Hericium erinaceus per capsule. In Dutch, this mushroom is called the pruikzwam, because of the long white strands that hang down like a mane. It is a plant-based supplement in a vegan capsule, made from the whole mushroom.
Lion's Mane is an edible mushroom that grows in nature on old deciduous trees. In East Asia, the pruikzwam has been eaten for centuries and used in herbal tradition. Today, Lion's Mane belongs to the group known as functional mushrooms. This product by Swanson is made from the fruiting body of the mushroom, dried and processed into powder. This way, you get the mushroom in a measured capsule form.
Lion's Mane contains several characteristic compounds. The best-known are hericenones and erinacines. It also contains beta-glucans, a type of polysaccharides (long sugar chains) that are typical of mushrooms. This is purely about the natural composition of the mushroom.
Each capsule contains 500 mg of Hericium erinaceus, as powder from the fruiting body. Swanson does not add any isolated substance; you get the mushroom as it is. By the way, always pay attention to the source with mushroom products. Some brands use the fruiting body (the mushroom itself), others use mycelium (the root network). This product is made from the fruiting body. If you want to know which part of the mushroom you are getting, you know exactly with this product. The vegan capsule makes it suitable for a plant-based diet.
In short: Lion's Mane in capsule form, 500 mg of pruikzwam per capsule, sixty pieces in a jar, plant-based packaging. A direct way to get acquainted with this special mushroom.
Each capsule contains 500 mg of Hericium erinaceus, made from the fruiting body. The mushroom itself, in a measured capsule.
This product uses exclusively the fruiting body of the psilocybin mushroom, the mushroom itself, and no mycelium. This way, you know exactly which part of the mushroom is in the capsule.
The capsule is made from vegetable cellulose instead of gelatine. This makes the product suitable for a vegan and vegetarian diet.
Swanson manufactures this product in GMP-certified facilities and has its purity verified by independent laboratories.
* Percentage van de referentie inname volgens Verordening (EU) Nr. 1169/2011.
** Reference intake unknown.
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Lion's Mane is an edible mushroom, called pruikzwam in Dutch. The Latin name is Hericium erinaceus. The mushroom gets its name from the long white strands that hang down like a mane. It has been eaten in East Asia for centuries.
A distinctive group of compounds in the fruiting body is called hericenones. The mushroom also contains beta-glucans, long sugar chains that are typical of mushrooms.
Yes. The capsule is made from plant-based cellulose instead of gelatin, and the contents are mushroom powder. This makes the product suitable for vegans and vegetarians.
This product is made from the fruiting body, the mushroom itself. It contains no mycelium (the mushroom's root network) and the powder is not standardized for polysaccharides.
Two capsules daily with water, spread throughout the day. You can take them with a meal.
From its appearance. The mushroom has long, white, downward-hanging spines reminiscent of a lion's mane. That's why it's called Lion's Mane in English, and 'pruikzwam' (wig mushroom) in Dutch, referring to its wig-like shape.