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Flavours of your choice, not valid with discount codes.
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Chat met ons of bel 038 303 2160
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Chat met ons of bel 038 303 2160
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Approximately 23 grams of protein per 30-gram serving in 200 ml water. Creamy shake made from a 96% whey protein blend of ultra-filtered concentrate and cross-flow micro-filtered isolate. Designer Whey Strawberry Cream has a light pink colour due to beetroot powder as a colouring agent and a fresh, creamy strawberry cream flavour. No chocolate pieces or other additives, just clean strawberry powder. 908 grams makes 30 servings, produced in Germany.
Strawberry Cream has a subtle pink tint due to beetroot powder as a colouring agent. The flavour is creamy and fruity, milder and sweeter than a pure, tart strawberry flavour. Citric acid as an acidity regulator adds a slight freshness that balances the creamy side of the flavour. Reviewers describe it as a strawberry milkshake flavour: recognisably fruity but without the sharpness of some strawberry flavourings on the market. Strawberry Cream is one of the best-selling base flavours in the Designer Whey range.
At 96%, Strawberry Cream has one of the highest protein percentages in the Designer Whey range. The shorter ingredients list compared to flavours with pieces (such as Stracciatella or White Chocolate Pistachio) means fewer added components. No lactase, no chocolate pieces, no spirulina. Per 30-gram serving: approximately 23 grams of protein, 2.4 grams of carbohydrates, 1.6 grams of fat, approximately 115 kcal. Contains milk and soy.
Mix 30 grams of powder (using the included scoop) with 200 ml of cold water or skimmed milk in a shaker. Shake well. Using milk makes the shake creamier and increases the protein content and calories. ESN recommends 1 to 3 servings per day, preferably after training or as a snack. Strawberry Cream also works well mixed into yoghurt or quark, stirred into porridge for a sweet breakfast, or as a base for fruity protein pancakes.
Ultra-filtered concentrate and cross-flow micro-filtered isolate. Approximately 115 kcal per serving with water. No added sugars, sweetened with sucralose and stevia.
Beetroot powder as a coloring agent gives a subtle pink hue. Citric acid for a fresh balance. No artificial colors. No chocolate chips or other additives. Clean basic formula.
One serving per day lasts a full month. Versatile: use in shakes, oatmeal, yogurt, or baking. Laboratory tested per batch.
The whey protein blend naturally contains a complete amino acid profile. Leucine (10g/100g protein), isoleucine (5.9g), and valine (5.3g) as the main BCAAs. Contains milk and soy. Gluten-free.
* Percentage van de referentie inname volgens Verordening (EU) Nr. 1169/2011.
** Reference intake unknown.
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Designer Whey is a creamy, cloudy shake based on concentrate and isolate. It tastes like strawberry cream and mixes with water into a milky drink. Isoclear Strawberry Lime is 96% isolate and dissolves completely clear like lemonade. Designer Whey is better for those who want a creamy shake; Isoclear is for those who don't want a supplement taste or texture.
Yes. With 200 ml semi-skimmed milk, the protein content increases to approximately 33 grams and the calories to approximately 245 kcal. The shake becomes creamier and the strawberry cream flavour is enhanced. It also works well with plant-based milk such as oat milk, although full-fat milk gives the most creaminess. ESN recommends cold water for the lowest calorie intake.
No. The Strawberry Cream contains whey concentrate, which naturally contains lactose. This product is therefore not lactose-free. If you are looking for a lactose-free protein shake, look for a whey isolate such as the Isoclear range.
For oatmeal: mix the dry powder with dry oats before cooking, or add it to the prepared oatmeal at a lower temperature. For baking: replace a portion of the flour with the whey powder. The strawberry cream flavor works well with pancakes, muffins, or overnight oats. Please note that higher oven temperatures can alter the protein structure, potentially making the product drier.
ESN recommends 1 to 3 servings of 30 grams per day. How much you need depends on your total daily protein requirement. A common guideline for active athletes is 1.6 to 2 grams of protein per kilogram of body weight per day from all sources combined, including food.
Always use cold or lukewarm water, never hot water. Hot water denatures the proteins and forms lumps that will no longer dissolve. Add the powder to the water (not the other way around) and shake for at least 20 seconds in a shaker with a mixer ball. Then let the shake rest for 30 seconds for the best result.
