Flavor Craft Hazelnut Sandwich Flavor Powder | 250g | Vit4ever

Flavor Craft Hazelnoot sandwich Smaakpoeder van Vit4ever

You know them well, those sandwich biscuits with a layer of chocolate-hazelnut filling between two thin wafers. That's exactly the biscuit that inspired this jar. This hazelnut flavour powder from Vit4ever Flavor Craft combines real wafer pieces with crunchy hazelnuts, so your quark or shake suddenly tastes like a biscuit tin. For athletes who take their protein moments seriously, but their taste buds too.

Wafer and crunchy hazelnuts in the same scoop

The flavour relies on two types of real pieces, and they both deserve an introduction. The wafer pieces are thin, crispy crumbs made from wheat flour with some cocoa, recognisable by their texture like the outside of a sandwich biscuit. The crunchy hazelnuts are the most exciting part: roasted hazelnuts coated in sugar and molasses, so you bite into a little piece of praline every now and then. Around that is a hazelnut-cocoa aroma, enhanced by a spoonful of fat-free cocoa powder in the base. The whole thing tastes like the filling and the wafer of that well-known biscuit, but spread over your entire bowl of quark. And because the pieces are not evenly distributed, every bite is just a little different: sometimes wafer, sometimes nut, sometimes both at once. The scent sets the tone immediately: open the jar and a sweet nut and cocoa aroma rises that reminds you of a bakery.

How to add a biscuit moment to your daily routine

Start with the classic: a level tablespoon through 150 to 250 grams of quark or skyr, stir briefly, wait a minute so the wafer softens slightly. If you want to keep the crunchy bits crispy, eat it immediately. In warm oatmeal, the cocoa melts in slightly and the crunch becomes softer, closer to a freshly baked biscuit. A shake with milk and this hazelnut flavour powder goes towards a hazelnut milkshake, especially with half a banana in it; banana and hazelnut are a golden combination. The same applies to pear: slices of pear, a layer of quark, a spoonful of powder over it and you have a dessert that could easily be on a menu. In warm milk you get a nutty chocolate milk variant, and if you bake, you can simply use it in pancake or muffin batter. Every route costs you at most an extra minute of work. And after a later workout it can keep it simple: shaker, milk, protein powder, a spoonful of this hazelnut flavour powder, shake ten times and your protein shake tastes like dessert.

16 kcal per tablespoon, with real nuts on board

A 5-gram serving comes out to 16 kcal and 1.29 grams of sugar according to the nutritional table. This makes it, together with triple chocolate, the sweetest flavour in the range; logical, because there are two types of real pieces in it. Compare it to the original: a real sandwich biscuit easily costs a hundred kcal, this biscuit moment stays at sixteen. The base is, like all variants, inulin, a fibre from the chicory root that provides over 2 grams of fibre per serving, with sucralose as a sweetener and lactase as the closer of the list. Important for allergies: the crunch contains hazelnuts, the wafer pieces contain wheat and whey powder from milk. If you have a nut allergy, then this is not your flavour. With 5 grams at a time you get 50 servings out of the 250-gram jar.

Alongside the other biscuit flavours from Flavor Craft

The range counts more flavours with a biscuit character, but they each fill their own place. Chocolate pause revolves around chocolate wafer with a touch of cinnamon and almond, biscuit cheesecake around a biscuit base with cream cheese, speculaas around spices without pieces. Hazelnut sandwich is the only one that puts nuts at the centre, and thus the logical choice for everyone who thinks of praline or hazelnut paste first when it comes to a dessert. Speaking of that paste: mix half a scoop of this jar with half a scoop of milk chocolate through your quark and you get surprisingly close to that well-known chocolate-hazelnut profile, for a fraction of the calories. Just remember that this is a flavour enhancer and not a protein source; your shake or quark remains the foundation, this powder is the reason you keep wanting it. If you alternate between multiple jars, keep the own portion per flavour; with this variant that is a tablespoon of 5 grams.

In short, Flavor Craft Hazelnoot sandwich brings the sandwich biscuit back as a sprinkleable flavour: real wafer, real crunchy hazelnuts and 16 kcal per tablespoon. One jar guarantees 50 biscuit moments without the biscuit tin coming to the rescue.